Our Honduras Los Amigos Coffee is medium roast, washed coffee, produced by Finca Los Amigos. We are proud to highlight this coffee as a Single-Origin Terroir, which means it has unique characteristics that are distinctly embroidered by the flora and fauna in which it is grown.

As you sip this coffee take a moment to notice notes of orange blossom, cedar, and cocoa that have been preserved from origin. This coffee is grown in rich volcanic and loamy soils, at an elevation of 1400 - 1600, flanked by Catuai - SHG EP Fancy variety.

Consider pairing this coffee with one of the following to enhance its flavors:

• Goat Cheese
• Figs
• Lemon Cake